46 Comments

  1. Hi sarah! lot's of love from the Philippines. ? I've been vegan for a month and I feel so accomplished. I know y'all won't probably care about my comment. But here in our country, people are not so familiar with Veganism w/c makes it hard to adjust, people will mock or even make fun of you or think you're weird when you tell them you stopped eating meat and you wanna be cruelty free. what their response is "it's not cruelty towards animals coz were supposed to eat them coz its food". And I wanted to ask for some advice about this. I wanna encourage people to go vegan, how I could possibly start and what to tell them. And oh! I wanted to know if quinoa is a type of birdseed? I found quinoa at the market and the vendor argued and actually yelled at me for thinking that I can eat birdseed. ? but i'm pretty sure it's quinoa, they don't even know what it's called or from what plant it came from, they just kept on calling it "birdseed" ?

  2. This looks so amazing!! Since becoming vegan I haven't had a Caesar dressing, so this is an awesome video!! I just posted a salad recipe to show that salads can be so tasty and interesting just like this one does!! Awesome!! ??

  3. Would it be possible to use white beans (aka haricot/ navy beans) instead of the nuts as a base for this dressing? Would the substitution ruin it or would the taste not suffer too much? Thanks! c:

  4. I am not vegan yet, I am vegetarian (no eggs, no cheese) but in this transition I DO eat Greek yogurth twice a week. I made this dressing without the nuts and subed it for 1/2 cup of fat free greek yogurth. It was creamy and very tasty…if any one is not fully vegan yet

  5. I love your videos. I love reading books on health and would love it if you did a video on your favorite books on aromatherapy, essential oils, crystals, plant healing, music or anything else. I have really come to trust your judgment and would love to hear your recommendations on books. Thank you for being an inspirations in my life! 🙂

  6. Caesar dressing is my kryptonite, but I wanted a healthier alternative. I was so looking forward to making your dressing. I made it, and at first I was disappointed. It didn't taste bad, but it didn't taste like caesar. Then I suddenly realized….I forgot the lemon juice!
    People…don't forget the lemon juice. It makes this dressing! It transformed it into caesar dressing. I also added two kalamata olives just for fun. Thanks for the awesome recipe! I love it!

  7. I love your recipes. Simple…easy…lovely…healthy..and…DELICIOUS!
    Thank you. I cooked some my family LOVEs it!
    P.S. Love your hair and skin care suggestions. 😉  

  8. haha, that joyful dance you do at the end of your recipe videos that says  "i'm lovin' this healthy yummy food I'm eating", makes me adore you to a million pieces!!!  love it.   

  9. Hi I am a huge fan. And I've also hone vegetarian for about 4 1/2 months now , and its really hard to maintain a healthy diet and hair actually started to fall out . My doctor is telling me to stop . But I really want to learn more about how to maintain a healthy diet without eating animals
    xoxox

  10. I made this and it was so delicious! And surprisingly very filling. I didn't have any hemp seeds so I used pine nuts instead. This is my new favorite salad dressing. Mmmm! 🙂

  11. OMG this dressing is awesome!!! Eating it right now, however i didn't let the brazil nuts soak for the full 8 hours, I was too anxious to make this 🙂 Your posts (youtube AND instagram) have really helped me eat better lately!!! I have zero imagination when it comes to cooking (especially vegan dishes) so thank you so much for all your recipes

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