I really enjoy your channel. You're helping us stay vegan. But about nutritional yeast, to me it always smells and taste like an old, wet, moldy sock. Can't stand the stuff. anyway thank you for posting.
Just made this and oh my it is so amazing! I even forgot an onion so I used celery instead and it was so so good! Can't wait to make more of your recipes.
Surprise tip; I roasted some mushrooms to make the soup and did not make it, but used the mushrooms in a spaghetti sauce with water sautéed onions and peppers. I also added a rinsed can of no oil artichoke hearts. the mushrooms had a more "meaty" texture and the rest was divine. You guys have to try roasted mushrooms in other things. Thank you JILL for all you do to share this important message of ETL eating!
This soup actually taste amazing wish i added another box of kale due to excess broth being left over , improvised added a can of red goya beans (extra protein) potatoes were well seasoned very delicious thanx 4 da recipe ????????
Your family must be so happy to be blessed with such a lovely wife and mother who loves them so much to make sure they are served delicious/nutritious food! I’m sure they can hardly wait to see what the next luscious meal will be created and served. This recipe looks awesome!????
In contrast to the countless likes and comments from excited gals raving about how great it LOOKS without actually having tried it, I will give an objective review: It's AWESOME!
I made this soup yesterday and will be eating it all week! Extremely inexpensive to make (once you have some of those common staple ingredients like nutritional yeast.) Super deliCIOUS! Easy to make too. It fills you up so much. I had some for lunch and I'm usually starving at dinner time but I had to make myself eat a little at dinner or I'd be hungry in the middle of the night 🙂
Hi, would you consider doing a video on sandwiches? I saw in a video that you mention you do 'sandwich night' at least once a week. I adore sandwiches and one of the hardest things for me when I went vegetarian years ago is coming up with innovative and tasty ideas for sandwiches.
Thank you for your wonderful receipe! I find your video very educational and also beneficial. I was recently diagnosed with a type 2 diabetes and high blood pressure. I hope that this whole food diet can put me in right direction of healthy life style.
I can't wait to make this recipe. Win win with the mushroom, potato, kale, onion combo.
I really enjoy your channel. You're helping us stay vegan. But about nutritional yeast, to me it always smells and taste like an old, wet, moldy sock. Can't stand the stuff. anyway thank you for posting.
I made this for my in laws. They loved it. They are older and love when I cook for them.
I made the soup !!! It is so good !!! even my co-workers tried it they loved it
Just made this and oh my it is so amazing! I even forgot an onion so I used celery instead and it was so so good!
Can't wait to make more of your recipes.
I made this. Epic! I used 3 potatoes and 1 sweet potato and 2 ears of non gmo corn I also used coconut milk. The best my friends!
Surprise tip; I roasted some mushrooms to make the soup and did not make it, but used the mushrooms in a spaghetti sauce with water sautéed onions and peppers. I also added a rinsed can of no oil artichoke hearts. the mushrooms had a more "meaty" texture and the rest was divine. You guys have to try roasted mushrooms in other things. Thank you JILL for all you do to share this important message of ETL eating!
This soup actually taste amazing wish i added another box of kale due to excess broth being left over , improvised added a can of red goya beans (extra protein) potatoes were well seasoned very delicious thanx 4 da recipe ????????
This is delicious comforting and filling, you can feel it doing you good and I am addicted to it. Fantastic on a chilly day.
Your family must be so happy to be blessed with such a lovely wife and mother who loves them so much to make sure they are served delicious/nutritious food! I’m sure they can hardly wait to see what the next luscious meal will be created and served. This recipe looks awesome!????
Where did you get the blended quiet box ?
In contrast to the countless likes and comments from excited gals raving about how great it LOOKS without actually having tried it, I will give an objective review: It's AWESOME!
Oh it looks so good, thanks for sharing and helping me on a healthy healing path.
I made this soup yesterday and will be eating it all week! Extremely inexpensive to make (once you have some of those common staple ingredients like nutritional yeast.) Super deliCIOUS! Easy to make too. It fills you up so much. I had some for lunch and I'm usually starving at dinner time but I had to make myself eat a little at dinner or I'd be hungry in the middle of the night 🙂
THIS!!! looks amazing!!!
I'm onto my fourth batch since learning this recipe! It's my absolute favourite soup now! Thank you
I LOVE soup. This looks so good!
We are going to have more cool weather so this is a good recipe to try right now. Thank you.
I hate the slurping at the end, just saying it was good is enough!
Hi, would you consider doing a video on sandwiches? I saw in a video that you mention you do 'sandwich night' at least once a week. I adore sandwiches and one of the hardest things for me when I went vegetarian years ago is coming up with innovative and tasty ideas for sandwiches.
I am going to try this but I will use stinging nettle instead of spinach
Awesome blender!
I made this soup for dinner. My husband even liked it. So, thank you!
Where is your he recipe?
Why do you add onion powder when you already have 2 large onions?
Great recipes… not fond of the barroom piano music in the background.
Thank you for your wonderful receipe! I find your video very educational and also beneficial. I was recently diagnosed with a type 2 diabetes and high blood pressure. I hope that this whole food diet can put me in right direction of healthy life style.