7 Comments

  1. Not the kind of tuna salad I was expecting; the kind with mayo that you put on bread, but this looks lovely. I'm definitely going to try this. I may even have a slice of toast on the side. For old time sake ?

  2. Fantastic! I will probably do a 1 balsamic 3 Extra virgin olive oil mix, salt to balsamic first, then add to salad, so not to add too much of one or the other. Loving the content (new subscriber) cheers

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