Recipe For Streusel Blueberry Buckle

Streusel Blueberry Buckle

Ingredients

Blueberry Buckle
.....2 cups all purpose flour
.....3/4 cup sugar
.....1/2 cup milk
.....1/4 cup butter, softened
.....1 egg
.....2 teaspoons baking powder
.....1/2 teaspoon salt
.....1/2 teaspoon nutmeg
.....1 cup fresh or frozen blueberries

Streusel Topping
.....1/2 cup sugar
.....1/3 cup all purpose flour
.....1/2 teaspoon cinnamon
.....1/2 teaspoon nutmeg
.....1/4 cup butter, softened

Preparation

Heat oven to 375 degrees. In large mixer bowl combine all blueberry buckle ingredients except blueberries. Beat at low speed, scraping bowl often, until well mixed (1 to 2 minutes). By hand, fold blueberries into batter. Spread into greased and floured 9 inch square baking pan. In small bowl stir together all streusel ingredients except butter. Cut in butter until crumbly; sprinkle over batter. Bake for 30 to 35 minutes or until wooden pick inserted in center comes out clean.

Yield: 9 servings