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Cheese And Corn Casserole


Ingredients

.....2 cups (1 pound) whole kernel corn
.....1 cup grated Cheddar cheese
.....1 tablespoon instant minced onion
.....2 tablespoons chopped green pepper
.....2 tablespoons chopped pimiento
.....1 cup soft bread crumbs
.....2 tablespoons butter, melted
.....1 1/4 teaspoons salt
.....1/4 teaspoon ground ginger
.....1/8 teaspoon ground black pepper
.....1/4 cup light cream

6 strips crisp bacon


Preparation

Combine all ingredients except bacon.  Turn into a butter 1 quart casserole dish.  Bake at 350 degrees for 50 minutes or until done.  Serve with strips of crisp bacon.

Yield:  6 servings








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