Recipe For Apple Nut Stuffed Pork Chops

Apple Nut Stuffed Pork Chops

Ingredients

.....1/2 cup butter
.....1/3 cup chopped onion
.....1/3 cup chopped walnuts
.....1/3 cup chopped apple
.....1 cup water
.....1 package dried crumbly style herb seasoned stuffing
.....6 (2 to 2 1/4 inch) thick double rib pork chops, with 1 1/2 to 2 inch pocket cut in rib side
.....2 tablespoons butter

Preparation

In Dutch oven stir together all marinade ingredients except parsley and roast; stir in parsley. Place roast in marinade; turn to coat all sides with marinade. Cover; refrigerate overnight. Heat oven to 350 degrees. Bake roast in marinade for 1 1/2 to 2 hours or until roast is fork tender. Meanwhile, in small bowl stir together all horseradish cream ingredients except parsley. Stir in parsley. Cover; refrigerate until ready to serve. Serve over carved roast.

Yield: 6 to 8 servings